A private party catering event at a Palm Beach estate requires a totally independent vendor to host. We arrive ready with all the goodies, including high-output gas burners and professional-grade paelleras, so we never have to go into your home’s kitchen. This independence means that you can concentrate on your visitors while we prepare a real Spanish paella in front of you. We are designed to be stylish, sophisticated and eye-catching, so whether it is a dinner by the pool or a garden party...
Our catering menu reflects the wide array of traditional Spanish cuisine, adapted to the sophisticated South Florida palate. Here are some of our unique styles:
- Paella Valenciana – A more upscale combination of mussels, calamari, lobster and giant shrimp, often countered by tender chicken.
- Arroz Campesino: A rustic "country-style" dish with colorful peppers (pimientos), sweet peas (pitipu) and substantial pig chunks (masas de cerdo).
- Seafood paella is a seaside classic that highlights the freshest local and imported catches.
- Veggie Options: Delicious vegan options to ensure every visitor leaves with a full belly.
No paella celebration would be complete without the right accompaniments. For a well-balanced dinner that respects both tradition and regional taste, we serve our pans with fresh salads and sweet plantains (maduritos). Our tapas and appetizers compliment each other or the main dish, it’s a great way to start your event. We also provide set up, serving and complete clean up after the function. We also pack any remaining pieces for your visitors to enjoy later ensuring maximum hospitality and zero waste.